The Relationship between Starch Granule Structure and Properties
Published:
Analysis the effects of high hydrostatic pressure (HHP) on amylose molecular conformation at atomic level based on molecular dynamics simulation.
Analyse the effects of high hydrostatic pressure (HHP) on the molecular conformation of amylose using molecular dynamics simulation at the atomic level.
Please refer to Chen Z.†, Zhang H.† Wade K. et al. The analysis of the effects of high hydrostatic pressure (HHP) on amylose molecular conformation at atomic level based on molecular dynamics simulation. Food Chemistry.327: 127047 (2020). link